Uttam – Tastefully Yours | True Flavours Of Punjab

Uttam Benefits

Doodh sab se Khaas, yeh hai Uttam ka Vishwaas!

Uttam Milk is a gift for you and your family’s health. It is pasteurised in a state of the art processing plant and then packed hygienically in packs making sure the Milk’s purity and freshness is intact.

Uttam Milk is a great natural source of vitamins and minerals. It is rich is potassium, calcium, Vitamins A and D. It builds immunity and helps in preventing bone related diseases.

No Pesticides & Chemical Toxins

No Artificial Growth Hormones

No Antibiotics & Adulteration

No Contact By Human Hands

Products With Nutrition Facts

Full Cream Milk

UTTAM’s Standardized milk – It’s fresh, it’s pure, tasty and healthy. Enjoy it’s richness as it has balanced amount of FAT – neither more nor less. Consume UTTAM “Fresh & Pure”healthy milk daily for a healthy lifestyle.

Available in 1L & 500ml Packs

Standardized Milk

UTTAM’s Standardized milk – It’s fresh, it’s pure, tasty and healthy. Enjoy it’s richness as it has balanced amount of FAT – neither more nor less. Consume UTTAM “Fresh & Pure”healthy milk daily for a healthy lifestyle.

Available in 1L & 500ml Packs

Double Toned Uttam Milk

UTTAM’s Doubled Toned Milk – It’s fresh, it’s pure, tasty and nutritious with low fat content. It’s especially for all those who love the taste of milk, but are always a little wary of its fat content.

Available in 1L & 500ml Packs

While you enjoy its great taste, appreciate its purity.

We take great care in procuring milk from local farmers, making sure the cattle is healthy and well fed. Once the milk arrives in batches, it goes through various quality checks and is immediately chilled in bulk milk coolers, installed by the company in the villages. It is transported to the plant in refrigerated tankers where it is processed, pasteurised and packed with the help of ultra modern processing and packaging machines to ensure that it reaches you safe, pure and healthy.

Enjoy a glass everyday!

Milk Trivia

Milk processing was started in the 7th millennium BC.

In India, about 80 million households are engaged in milk production.

India has been world’s top milk producer since 1998

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